martes, 22 de julio de 2014

Brewing and fresh air

When you awaken earlier than Mother Nature, you may have trouble with your day without a cup of something. Tea and hot chocolate are pretty easy to handle when in the desert, but the coffee can be a challenge more. Do not be intimidated! There are many ways to brew coffee Campsite:

Traditional Campfire Center
There are many instructions and recipes for making coffee in a normal pot over the campfire. You have to try a few varieties to see what suits you.

Two liters of water. Carry a good cook. Take from the heat and with 2 handfuls of ground coffee (finely ground). Retrieved from "Mango" is hardly an accurate measurement, the coffee makes affects the results. Let stand for 4 minutes. Add a few tablespoons of cold water to settle the grounds and to serve.

Two. Add 6 tablespoons of ground coffee into the pot and pour 3 liters of cold water into the ground. Bring the pan, bring to a boil and the heat. Remove from heat and let stand for 3 minutes. Again, a little cold water to settle the grounds. That makes six cups of coffee.

Three. This is the "Canadian" version. In this recipe, you are supposed to use to coarsely ground coffee as well. Use as much water as you want coffee, and use 2 tablespoons teaspoon per cup. Add a cup of extra water and a couple of extra tablespoons of coffee "for the pot. (I'm not sure what that means). I sit the pot on hot coals, and open flame. Slowly bring to a boil., When a boil, can take and stand off the heat for 5 minutes. Add cold water to settle and serve the reasons.

The use of fire pot
This is probably the most common method, but requires additional equipment. You must coarsely ground coffee with a coffee maker. If you still end up with grounds in your coffee, you should get a regular coffee filter, a hole in them and put them on the edge of the basket. Use 1 or 1 ½ tablespoons of coffee per 6 ounces of water. To increase how long depends on how strong you like your coffee.

Press using a French
The French press (or plunger pot) is a fast small amounts of coffee for brewing method. If one is used, you will also need to bring a pot to boil water in. The coffee should be the center of the field and is 2 tablespoons per 6 ounces of water need. Put the coffee in the pot and reserve. Boil water and remove from heat. Pour water into the French press. Replace the piston at the top, but still not pressed. Wait a minute, then remove to stir the grounds a bit. Wait 1 to 2 minutes. Push the plunger slowly to the bottom of the pot. I pour.

Campfire Espresso!
These days the necessary luxuries, you can even buy a coffee maker for the campfire. You must follow the instructions that follow with your model come from pot. That's a great idea for hardcore espresso drinkers who can not stand without your coffee. It is not as strong as a cup on the market made stronger than conventional coffee, but still.

More Tips

  • Good water. It is very difficult to find a good coffee while outdoors, without having to deal with unpleasant, to do well or tap water lake. Bring something from you.
  • Keep it cool. If you be away from civilization for a while, the coffee grounds will not last. The same applies to all the grains and a mill. You can get small portable grinders that are light and easy to transport.

To appease campsites tea drinker, I'm going to a technique of traditional campfire tea, Billy discuss. For authentic billy tea, not with a pot, but a can. Boil water in case of fire and mixed in tea (loose). Then turn the box around the length of the arm in circles about 5 times. This put the tea leaves at the bottom.

More information about Camping Equipment coffee.

Happy Camping!

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