domingo, 14 de septiembre de 2014

Aroma Definition

Definition:

For the purpose of on coffee / tea aroma is the smell of coffee, tea, hot chocolate and other foods and drinks

Food or beverage is more concentrated flavor when they are fresh and hot. Eat Meanwhile volatile vapors pass or drink and emit (and often nuanced) more noticeable odor. Therefore, to enjoy tea or coffee cups, it is best to consider the scent of infusion shortly. Later, you can still feel some of the essential oils in the coffee or tea, but the taste may not be as pronounced or complex.

Also known as: odor, scent

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